Is the Plant-based Sashimi with Salmon Flavour suitable for someone allergic to soy or lactose?

Yes! This sashimi is soy-free and lactose-free, making it safe for those with soy or lactose allergies. Plus, it contains no known allergens and is made from natural ingredients.

How should I store and prepare the plant-based sashimi to keep it fresh and tasty?

Keep the sashimi frozen at -18°C for up to 12 months. When ready to use, thaw it in the fridge or at room temperature—avoid microwaving. After thawing and while sealed, consume within 7 days refrigerated. Once opened, finish it within 3 days. This ensures the best taste and texture for your dishes.

Can I use this sashimi in my regular recipes like sushi or salads, and does it really taste like salmon?

Absolutely! The Plant-based Sashimi with Salmon Flavour is designed to mimic the taste and texture of real salmon, making it perfect for sushi rolls, avocado toasts, salads, rice bowls, and more. Its delicious salmon flavor and versatility let you enjoy your favorite meals plant-based without compromise.

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Wanted Vegan

Plant-based Sashimi with Salmon Flavour

Dhs. 15.40

Delivery Across All Emirates 🇦🇪 — within 24–48 hours.

Discount with promo code WELCOME10 applies only to full-price items and cannot be combined with other discounts

Free delivery in Dubai on all orders over AED 200

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Sku: PB0006
Available: Instock
Collections: All Plant-Based Products, Bestsellers, No discount, Plant-Based Seafood

Description

Salmon that never swam. But it has already become a favorite addition to a variety of avocado toasts, rolls, salads and
anything else you can think of. Our sashimi is a great proof that a plant-based diet is possible without compromising yourself and your preferences.

Discover the Unique Taste of Plant-Based Sashimi with Salmon Flavour

This innovative product offers a delicious alternative to traditional salmon sashimi. Made entirely from plant-based ingredients, it perfectly replicates the taste and texture of real salmon. Whether you are vegan, vegetarian, or simply looking to reduce your meat consumption, this sashimi is an excellent choice.

Perfect for Various Culinary Creations

The plant-based sashimi with salmon flavour can be incorporated into many dishes. It fits beautifully on avocado toasts, adding an exciting twist to your breakfast or snack time. You can also use it in sushi rolls, providing the authentic sashimi experience without any fish.

Additionally, it enhances salads with its vibrant colour and unique flavour. The sashimi pairs well with everything from rice bowls to gourmet appetizers. Let your creativity run wild with this versatile ingredient.

Why Choose Plant-Based Sashimi?

Ethical Eating: No fish are harmed in the production process, making it a cruelty-free option.
Health Benefits: This sashimi is free from cholesterol and rich in plant-based omega oils. It offers essential nutrients for your wellbeing.
Environmental Impact: Reducing seafood demand helps preserve marine ecosystems and supports sustainable food choices.
Great Taste: Enjoy the familiar and delightful salmon flavour without worrying about fishing sustainability.

Nutritional Information

The product contains a balanced mix of proteins, carbohydrates, and fats. Vegan Omega 3:6:9 vitamins are included to support your heart and brain health. With low saturated fat content, it fits well in most healthy diets.

Each 100 g serving has approximately 42.7 kcal, making it a light addition to any meal. The sashimi is also non-GMO and free from artificial preservatives.

Easy to Prepare and Use

This sashimi is ready to use straight from the packaging once thawed. You can thaw it slowly in the refrigerator or at room temperature. Avoid using a microwave for thawing as it can affect texture and flavour.

Once thawed, you can slice it as you would regular sashimi and serve it immediately. It works great in cold dishes but can also be lightly seared for a different texture. It offers a convenient way to enjoy plant-based seafood without any complicated preparation.

Storage Recommendations

Store the sashimi at or below -18°C for up to 12 months. After thawing, keep it refrigerated between 0°C to 5°C. Consume within 7 days if left sealed, or within 3 days once the package is opened.

Proper storage ensures the sashimi maintains its quality, freshness, and flavour. Always check the product packaging for expiry dates and handling instructions.

Pairing Suggestions for a Complete Meal

Combine this sashimi with avocado on toasted bread for a quick and tasty snack.
Add slices to your favorite sushi rolls for a plant-based twist on Japanese classics.
Top fresh green salads with sashimi for added nutrition and vibrant colour.
Mix it with rice bowls, garnished with sesame seeds and seaweed, for a nourishing meal.

Who Is This Product For?

If you follow a vegan or vegetarian lifestyle, this sashimi is a fantastic addition to your diet. Even if you are not vegan, but want to reduce animal products, it offers a great alternative. It’s ideal for food lovers who appreciate innovative, sustainable culinary options.

This product also supports those with allergies to fish but crave the experience of eating sashimi. Its texture and flavour mimic traditional salmon perfectly, offering an authentic taste in a plant-based form.

Ordering and Delivery Information

Our plant-based sashimi is available for fast delivery across Dubai and the UAE. We prioritize frozen, temperature-controlled shipping to maintain product quality. Delivery times are usually within 24 to 48 hours. Free delivery is offered on qualifying orders over AED 150 in Dubai.

Secure payment options include Visa, MasterCard, and Apple Pay, with cash on delivery available in most emirates. Detailed shipping and return policies are accessible on our website.

Final Thoughts

Salmon that never swam, yet this plant-based sashimi delivers incredible taste and versatility. It proves that a plant-based diet can be satisfying without compromise. By choosing this product, you make a positive impact on health, ethics, and the environment.

Enjoy your meals with confidence, knowing you are choosing a sustainable, delicious alternative. Explore new recipes and enjoy the delightful flavour of plant-based sashimi with salmon flavour.
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You might also enjoy exploring our other plant-based fish selections